Food Intolerance Testing

Food intolerance is a condition with a range of symptoms including gut symptoms, bloating, headaches, migraines, low mood, fatigue, weight gain and skin problems.

The University of York reported the following findings:

Main Condition Reported - % of people who reported a benefit

Gastrointestinal e.g. IBS, Bloating etc - 80%

e.g. Asthma, Sinusitis, Rhinitis - 72%

e.g. Migraine, Headaches, ME - 78%

e.g. Eczema, Acne, Psoriasis - 76%

e.g. Arhtritis, Joint Aches & Pains - 64%

e.g. Depression, Anxiety - 81%

e.g. Lethargy, General feeling of Malaise - 79%
Food Intolerance Testing. Paula Radcliffe PAULA RADCLIFFE CASE STUDY

Olympian and world marathon record holder Paula Radcliffe suffered from stomach cramps and fatigue that were so unbearable it was affecting her training.

She was recommended to use the Food intolerance testing service from Lorisian’s parent company, YorkTest Laboratories by friends and fellow athletes, the test helped her identify whether any of the foods she was eating were making her sick.

Her test came back informing her she was intolerant to egg, chicken, wheat, tomatoes and dairy .

“After I cut these foods out of my diet, I was able to run without doubling up in pain. I have a lot more energy and I am back to my normal self. It truly made such a difference to my life and I would recommend it to anyone else suffering from symptoms like these.“

As soon as Paula started to cut her trigger foods out of her diet she noticed a difference instantly and she was able to function normally again. Paula was able to continue training and her performance improved, going on to achieve the world record!

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